Goji berry granola - gluten-free, vegan granola

Superfood power in muesli form: our gluten-free goji berry granola

Happy breakfast time! And to go with it: Isabella's vegan superfood muesli with the small, red wonder fruits! Our gluten-free goji berry granola contains lots of valuable ingredients to give you a powerful start to the day.

Incidentally, it tastes great with milk or a milk alternative of your choice, a natural yoghurt with a little honey or fresh fruit such as apple, banana or berries. You can also find it in all our cafés.

Sales description: Muesli with chocolate, sunflower seeds, goji berries and dried apple pieces

Shelf life: at least 90 days

Good to know: our ingredients.

gluten-free oat flakes

Oats, which are naturally low in gluten, are a whole grain product and are probably known to most people in the form of rolled oats. For oat flakes to be gluten-free, they must not be contaminated. This happens, for example, if they are contaminated with gluten-containing grains (such as wheat) during cultivation. Gluten-free oat flakes should therefore always be labeled as such. Oatmeal is a real health booster: it keeps you full for a long time, lowers cholesterol levels, boosts digestion and is also ideal for diabetics. They are also full of vitamins, iron, magnesium and calcium, fiber and antioxidants. They are perfect for muesli, but are also used in various baked goods.

Amaranth

Amaranth, naturally gluten-free, is a pseudocereal: This means that it is used in a similar way to cereals, but belongs to the foxtail family rather than the sweet grass family. Its seeds taste sweet to nutty and have a high protein content. Amaranth is rich in minerals such as calcium, magnesium, zinc and iron and also contains unsaturated fatty acids.

Sunflower seeds

Sunflower seeds are harvested from the sunflower in the fall at the latest and are then the ideal healthy snack or suitable for further processing. They are slightly nutty and score points above all with their healthy nutrients. In addition to magnesium - incidentally, they have the highest value of all nuts, seeds and kernels - sunflower seeds contain lots of fiber, unsaturated fatty acids, minerals and proteins. This is precisely why they are ideal for vegetarians and vegans.